In the Media

Stay connected with Deer Valley Club through the latest stories, features, and news highlighting our Club, our members, and the Deer Valley experience.

From local coverage and community stories to features celebrating the unique character of Deer Valley, this collection offers a glimpse at how the Club and its members are represented throughout the media. Explore recent highlights and discover stories that showcase what makes Deer Valley Club such a special place to call home.

Father-and-son project Alpinist is chef’s return home

The Park Record highlights Alpinist, the father-and-son restaurant project of chefs James and Andre Dumas, located on the third floor of Deer Valley Club. A return to the space where James first opened Sai Sommet in 1993, Alpinist blends contemporary Alpine cuisine with influences from around the world, while honoring the Dumas family’s long history in Park City.

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Deer Valley Club turns 20

Published by The Park Record in 2013, this feature looks back at Deer Valley Club’s history as it celebrated its 20th anniversary. The story highlights the Club’s origins, its pioneering private residence club model, and a significant period of renovation and reinvestment that helped shape the Club for its next chapter.

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Redesigned Luxury – The Deer Valley Club

This feature highlights Deer Valley Club’s multi-million-dollar remodel and the thoughtful updates made to its residences and shared spaces. The article showcases the Club’s ski-in, ski-out location, elevated amenities, personalized Owner Services, and the ease and comfort of private residence club ownership in Deer Valley.

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📞 Club Telephone Number: 435-647-0055
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